Karottenkuchen

Name: Karottenkuchen
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 1 Kuchen
Ingredients: 350 g Karotten; 200 g Zucker; 200 g Mehl; 150 ml Sonnenblumenöl; 3 Eier; 1 TL Backpulver; 1 TL Zimt; 1 Prise Salz; 200 g Frischkäse; 100 g Puderzucker; 50 g Butter; 1 TL Vanilleextrakt

65 mins

4850 kcal

Ein köstlicher Karottenkuchen mit saftigem Teig und cremiger Frischkäseglasur. Perfekt für den Nachmittagskaffee oder als Dessert.

PTBy: pta

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This recipe was created by AI and has not been reviewed by us. Quantities, cooking times, nutrition and allergens may contain errors. Check them before cooking, especially if you have allergies.

Karottenkuchen

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