Name: Omelette aux épinards et au thon
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2 portions
Ingredients: 4 oeufs; 1 tasse d'épinards frais, hachés; 1 boîte de thon au naturel (environ 140g), égouttée; ¼ tasse de lait; 2 cuillères à soupe de fromage râpé (optionnel); ½ cuillère à café de sel; ¼ cuillère à café de poivre noir; 1 cuillère à soupe d'huile d'olive; Quelques feuilles d'épinards frais; 2 cuillères à soupe de fromage râpé; ¼ cuillère à café de flocons de piment rouge (optionnel)

Join 100,000+ cooks planning and saving with Mr. Cook. Start organizing your meals today!100,000+ cooks trust Mr. Cook — Plan, shop, and save easier! Get the app today.

Get Started for free

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback