Savory Sausage and Egg Delight

1Preparation 1. Boil the sausages until cooked, then slice them. 2. Grate the cheese and set aside. 3. Peel and dice the carrots. 4. Chop the onions finely.

2Cooking Instructions 1. Heat a pan over medium heat. 2. Add some oil and sauté the diced carrots and chopped onions until they soften. 3. Add the sliced sausages and chicken thighs, and cook until they are slightly browned. 4. Crack the eggs over the mixture and scramble them in. 5. Sprinkle the grated cheese over the top and cover the pan to let it melt. 6. Season with assorted spices and a drizzle of ketchup. 7. Serve hot with a side of bread and a dollop of mustard.