Plat Salé avec Fenouil, Avocats, Feta et Sardines

Name: Plat Salé avec Fenouil, Avocats, Feta et Sardines
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 1 fenouil; 2 avocats; 200 g de feta; 200 g de sardines en conserve

25 mins

Un délicieux plat salé pour 4 personnes, mêlant les saveurs du fenouil, des avocats crémeux, de la feta relevée, et des sardines savoureuses. Parfait pour un repas équilibré et plein de saveurs.

By: Jeanluc Morato

Ingredients

servings

1 fenouil
2 avocats
200 g feta
200 g sardines en conserve

Steps

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Generated by the Mr. Cook AI. This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.