Onion and Tomato Bread Pizza

1Place the bread slices on a clean surface.

2Drizzle olive oil (1 tablespoon) evenly on one side of each bread slice.

3In a preheated pan over medium heat, place the oiled side of the bread slices down.

4Top each bread slice with a layer of sliced onions and tomatoes (2).

5Sprinkle dried oregano (1 teaspoon), basil, garlic powder (½ teaspoon), salt, and pepper on top.

6Cover the pan and cook for 5-7 minutes or until the bread is crisp and the toppings are cooked.

7Check occasionally to prevent burning.

8Once done, remove from the pan.

9Garnish with fresh basil leaves if desired.

10Slice and serve hot. Enjoy your delicious Onion (1 large) and Tomato Bread Pizza!