Zesty Seafood Salad with Imitation Crabmeat

1.Combine the imitation crabmeat, diced cucumber, and sliced red onion in a large mixing bowl.

2.In a separate bowl, mix together the mayonnaise, sour cream, lemon juice, and chopped dill.

3.Pour the dressing over the seafood mixture and gently toss to coat evenly.

4.Chill the seafood salad in the refrigerator for at least 30 minutes to allow the flavors to meld.

5.When ready to serve, plate the seafood salad and garnish with sliced avocado.

6.Enjoy this zesty seafood salad as a refreshing appetizer or light meal!