Gebackener Tofu mit Käse-Champignon-Füllung

Name: Gebackener Tofu mit Käse-Champignon-Füllung
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 Portionen
Ingredients: 300 g Champignons; 150 g Käse; 4 Eier; 400 g Tofu

40 mins

Ein köstliches Abendessen, das leicht zuzubereiten ist. Gefüllter Tofu mit einer aromatischen Mischung aus Pilzen und Käse.

By: Eléna Krois

Ingredients

Portionen

300 g Champignons
150 g Käse
4 Eier
400 g Tofu

Steps

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This recipe was created by AI and has not been reviewed by us. Quantities, cooking times, nutrition and allergens may contain errors. Check them before cooking, especially if you have allergies.