Multigrain Bread Omelette Sandwich

1.Toast the multigrain bread slices until they are slightly crispy.

2.In a bowl, beat the eggs with salt and red chilli powder until well combined.

3.Heat a pan over medium heat and pour the egg mixture to make an omelette.

4.Once the omelette is cooked through, place it on a slice of toasted multigrain bread.

5.Spread mayonnaise on another slice of toasted bread and place it over the omelette.

6.Spread ketchup on top of the sandwich.

7.Cut the sandwich diagonally and serve hot.