Roasted Drumsticks with Tomato Sauce

1.Preheat the oven to 400°F (200°C).

2.Place the chicken drumsticks in a baking dish and season with salt, pepper, dried oregano, dried basil, and paprika. Drizzle with olive oil and toss to coat the drumsticks evenly.

3.Add cherry tomatoes, chopped onion, and minced garlic to the baking dish, spreading them around the drumsticks.

4.Roast in the preheated oven for 30-35 minutes or until the drumsticks are cooked through and the tomatoes are blistered, stirring halfway through cooking.

5.Remove from the oven and sprinkle the fresh basil leaves over the dish before serving.

6.Enjoy your delicious roasted drumsticks with tomato sauce!