Crispy Air Fried Spiced Salmon

1Preheat the air fryer to 400°F (200°C).

2Rinse the salmon fillets under cold water and pat them dry with paper towels.

3Rub the salmon fillets with oil on both sides to ensure they don't stick to the air fryer basket.

4Sprinkle pepper and your choice of spices evenly on both sides of the salmon fillets for a flavorful taste.

5Place the seasoned salmon fillets in the air fryer basket in a single layer, ensuring they are not overcrowded.

6Air fry the salmon at 400°F (200°C) for about 10-12 minutes, or until the salmon is cooked through and the exterior is crispy, flipping halfway through the cooking process.

7Once the salmon is cooked, carefully remove it from the air fryer and let it rest for a few minutes before serving.

8Serve the crispy air fried spiced salmon with your favorite side dishes and enjoy!