Crispy Oven-Baked Garlic Parmesan Chicken

1Preheat the oven to 400°F (200°C).

2In a shallow dish, mix breadcrumbs (1 cup), Parmesan cheese (½ cup), minced garlic (2 cloves), oregano, basil, and paprika (½ teaspoon).

3In another dish, beat the eggs (2).

4Dip each chicken breast first in the beaten eggs (2), then coat with the breadcrumb mixture, pressing to adhere well.

5Place the coated chicken breasts on a baking sheet lined with parchment paper.

6Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the coating is crispy and golden brown.

7Garnish with chopped parsley before serving.