Thaicurrysauce

Name: Thaicurrysauce
Yield: 1
Ingredients: 6 l Kokosmilch; 10 Stengel Zitronengras gehackt; 15 Tl grob gehackter Galangal; 30 Limonenblätter; 1-2 El grüne Currypaste; 5 Stk Limetten (nur Saft)

Eine würzige und aromatische Thai-Currysauce, ideal zum Verfeinern von verschiedenen Gerichten.

By: Olivier Hofer

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Thaicurrysauce

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