Sesame Soy Sauce Atta Crackers

1.Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.

2.In a mixing bowl, combine atta, soy sauce, and sesame seeds. Mix well until a dough forms.

3.Roll out the dough on a lightly floured surface to about 1/8 inch thickness.

4.Use a cookie cutter to cut out your desired shapes or simply cut the dough into squares using a knife.

5.Place the crackers on the prepared baking sheet and bake for 12-15 minutes or until golden brown and crispy.

6.Allow the crackers to cool before serving, and enjoy!