Crispy Potato Bites

1Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.

2Wash and peel the potatoes (2 large), then cut them into small bite-sized cubes.

3In a bowl, mix the bread crumbs (½ cup), Parmesan cheese, garlic powder (1 teaspoon), onion powder (1 teaspoon), and paprika (½ teaspoon).

4In another bowl, beat the egg (1).

5Coat the potato cubes in flour, then dip them in the beaten egg (1).

6Next, roll the coated potato cubes in the breadcrumb mixture until evenly coated.

7Place the coated potato cubes on the prepared baking sheet.

8Bake in the preheated oven for 15-20 minutes or until the potato bites are golden and crispy, flipping them halfway through the cooking time.

9Sprinkle chopped parsley over the crispy potato bites before serving.

10Enjoy these crispy potato bites as a tasty snack!