Name: Langue de bœuf basse température au Thermomix et sa sauce au diable
Prep time: 30 min
Cook time: 8 h
Total time: 8 h 30 min
Yield: 4
Cuisine: French
Ingredients: 1 langue de bœuf; 2 oignons; 2 carottes; 2 branches de céleri; 4 gousses d'ail; 1 bouquet garni (thym, laurier, persil); 1 litre de bouillon de bœuf; 200 ml vin blanc; 2 cuillères à soupe de moutarde de Dijon; 2 cuillères à soupe de vinaigre de vin rouge; 1 cuillère à soupe de concentré de tomate; 1 cuillère à soupe de farine; 50 g beurre; Sel; Poivre; Huile d'olive

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