Mixed Vegetable Curry Delight

1Wash and peel the potatoes. Cut them into small cubes.

2Wash the tomatoes (2) and chop them finely.

3Trim the ends of the cluster beans (1 cup) and cut them into bite-sized pieces.

4Rinse the okra (1 cup) and slice them into rounds.

5Heat oil in a pan over medium heat.

6Add the chopped tomatoes (2) and cook until they soften and release their juices.

7Add the potato cubes and stir well to coat them with the tomato mixture.

8Cook for 5 minutes, stirring occasionally.

9Add the cluster beans (1 cup) and okra (1 cup) to the pan.

10Season with salt and pepper to taste.

11Cover the pan and let the vegetables cook for 15-20 minutes, stirring occasionally, until they are tender.

12Serve the mixed vegetable curry hot with rice or bread.