Birthday Mochi

1In a microwave-safe bowl, combine mochiko, sugar (1 cup), and water (1 cup). Stir well to ensure there are no lumps.

2Microwave the mixture on high for 5 minutes, stirring every minute.

3Remove from the microwave and stir in the vanilla extract (½ teaspoon).

4Divide the mixture into separate bowls for each color you want to use.

5Add a few drops of food coloring to each bowl and mix well until the desired color is achieved.

6Dust a baking sheet with cornstarch to prevent sticking.

7Using a spoon, scoop small portions of the colored mixture onto the baking sheet.

8Allow the mochi to cool and set for about 30 minutes.

9Once set, cut the mochi into small squares or use cookie cutters for fun shapes.

10Decorate with sprinkles if desired and serve as a delightful treat for a birthday celebration!