Air Fryer Chocolate Banana Cake

1Preheat your air fryer to 350°F (180°C).

2In a blender, combine oats (2 cups) and blend until you get a fine oat flour.

3In a mixing bowl, mix the oat flour, milk (1 cup), cocoa powder (½ cup), baking powder (1 tsp), mashed banana (1), eggs (2), dry fruits (½ cup), chocolate protein powder (¼ cup), and coffee (1 tbsp) until well combined.

4Grease a cake pan that fits in your air fryer with oil or butter.

5Pour the cake batter into the greased cake pan.

6Place the cake pan in the preheated air fryer.

7Cook the cake in the air fryer for 25-30 minutes or until a toothpick inserted into the center comes out clean.

8Once cooked, remove the cake from the air fryer and let it cool.

9Slice and serve the delicious Air Fryer Chocolate Banana (1) Cake!