Creamy Apple-Banana Delight with Khajor

1In a mixing bowl, combine the diced apples (2 medium), sliced bananas, and chopped khajor. Toss them gently to mix.

2In a separate bowl, whisk together the milk (1 cup), sugar (¼ cup), lemon juice (1 tablespoon), ground cinnamon (½ teaspoon), nutmeg (¼ teaspoon), and salt (¼ teaspoon) until the sugar (¼ cup) is dissolved and the mixture is well combined.

3Pour the milk (1 cup) mixture over the fruit mixture and stir gently to coat all the fruits evenly.

4Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld and the fruits to soften slightly.

5Serve chilled in individual bowls or glasses, garnished with a sprinkle of cinnamon or a few extra slices of banana if desired.