Spicy Banana Egg Bread Fries

1Preheat your frying oil in a deep pan or fryer to 350°F (175°C).

2In a mixing bowl, mash the ripe banana (1) until smooth. Add the eggs (2 large), chili powder (1 teaspoon), cayenne pepper (½ teaspoon), salt (¼ teaspoon), and black pepper (¼ teaspoon). Whisk together until well combined.

3Tear the bread into strips resembling fries.

4Dip each bread strip into the banana and egg mixture, ensuring they are well coated.

5Carefully place the coated bread strips into the hot oil, frying in batches to avoid overcrowding.

6Fry for about 2-3 minutes on each side, or until golden brown and crispy.

7Remove from the oil and drain on paper towels.

8Garnish with chopped cilantro and drizzle with hot sauce (1 tablespoon) before serving.