Keto Chicken and Sausage Casserole

1Preheat your oven to 350°F (175°C).

2In a large skillet, heat the olive oil (1 tablespoon) over medium heat. Add the ground sausage (1 pound) and cook until browned, breaking it apart with a spatula, about 5-7 minutes.

3In a large mixing bowl, combine the shredded chicken, cooked sausage, eggs (4 large), tomato sauce (1 cup), green chiles, bologna (1 cup), deli ham, (1 cup) pizza sauce (1 cup), cottage cheese (1 cup), and half of the cheddar cheese (2 cups). Mix well until all ingredients are evenly combined.

4Season the mixture with salt and pepper to taste.

5Transfer the mixture into a greased 9x13 inch baking dish, spreading it out evenly.

6Top the casserole with the remaining cheddar cheese, (2 cups) spreading it evenly over the top.

7Bake in the preheated oven for 30-35 minutes, or until the cheese is bubbly and golden brown.

8Remove from the oven and let it cool for a few minutes before serving.