Paupiettes de veau à la sauce forestière (Cocotte SEB)

Name: Paupiettes de veau à la sauce forestière (Cocotte SEB)
Prep time: 20 min
Cook time: 24 min
Total time: 44 min
Yield: 1
Ingredients: 4 paupiettes de veau surgelées de 150 g; 300 g mélange de champignons forestiers surgelés; 200 g sauce champignons surgelée; 100 g d'oignons surgelés; 15 cl de vin blanc; 1 cs d'huile; Sel fin et poivre

Prep 20 minsCook 24 mins

7/31/2024·

Added by FAGET Francis

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