Name: Carne Asada con Salsa de Aguacate
Prep time: 2 h
Cook time: 15 min
Total time: 2 h 15 min
Yield: 4
Ingredients: 1 kg carne de res (preferiblemente falda o arrachera); 2 limones (su jugo); 4 dientes de ajo (picados); 1 cucharada comino en polvo; 1 cucharada pimentón dulce; 1 cucharada sal; 1 cucharadita pimienta negra; 1 aguacate maduro; ½ taza de cilantro fresco (picado); ¼ cebolla morada (finamente picada); 1 chile serrano (opcional, picado); ½ taza de crema agria (opcional)

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