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Classic Pasta Bolognese with Rich Meat Sauce

Name: Classic Pasta Bolognese with Rich Meat Sauce
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Cuisine: Italian
Ingredients: 400 g spaghetti or tagliatelle; 2 tablespoons olive oil; 1 onion, finely chopped; 2 garlic cloves, minced; 1 carrot, finely chopped; 1 celery stalk, finely chopped; 500 g ground beef; 200 g ground pork; 1 can (400g) crushed tomatoes; 2 tablespoons tomato paste; 150 ml red wine; 1 teaspoon dried oregano; 1 teaspoon dried basil; Salt to taste; Pepper to taste; Fresh basil leaves for garnish; Grated Parmesan cheese for serving

This Classic Pasta Bolognese recipe features a rich and hearty meat sauce made with ground beef and pork, simmered with vegetables and tomatoes, served over your choice of pasta. Perfect for a comforting family dinner!

Prep: 15 mins

Cook: 40 mins

8/20/2024

Added by: Wfaditters

Ingredients

4 servings

400 g spaghetti or tagliatelle
2 tablespoons olive oil
1 onion, finely chopped
2 garlic cloves, minced
1 carrot, finely chopped
1 celery stalk, finely chopped
500 g ground beef
200 g ground pork
1 can (400g) crushed tomatoes
2 tablespoons tomato paste
150 ml red wine
1 teaspoon dried oregano
1 teaspoon dried basil
Salt to taste
Pepper to taste
Fresh basil leaves for garnish
Grated Parmesan cheese for serving

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Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

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Classic Pasta Bolognese with Rich Meat Sauce

This Classic Pasta Bolognese recipe features a rich and hearty meat sauce made with ground beef and pork, simmered with vegetables and tomatoes, served over your choice of pasta. Perfect for a comforting family dinner!

Prep: 15 mins

Cook: 40 mins

8/20/2024

Added by: Wfaditters

Ingredients

4 servings

400 g spaghetti or tagliatelle
2 tablespoons olive oil
1 onion, finely chopped
2 garlic cloves, minced
1 carrot, finely chopped
1 celery stalk, finely chopped
500 g ground beef
200 g ground pork
1 can (400g) crushed tomatoes
2 tablespoons tomato paste
150 ml red wine
1 teaspoon dried oregano
1 teaspoon dried basil
Salt to taste
Pepper to taste
Fresh basil leaves for garnish
Grated Parmesan cheese for serving

Scan to open with Mr. Cook

Join 108,500+ cooks planning and saving with Mr. Cook. Start organizing your meals today!108,500+ cooks trust Mr. Cook — Plan, shop, and save easier! Get the app today.

Get Started for free

The recipe isn't perfect for you? Customize it!

Find substitutes for missing ingredients, add more spice, explore vegan options, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback