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Pollo a la Plancha con Hongos, Ajo y Espinaca

Name: Pollo a la Plancha con Hongos, Ajo y Espinaca
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 4 pechugas de pollo; 200 g champiñones frescos; 3 dientes de ajo picados; 200 g espinacas frescas; 1 cucharada jugo de limón; 1 cucharada mantequilla; 1 cucharada aceite de oliva; sal al gusto; pimienta al gusto

Este delicioso plato de pollo a la plancha se combina con una sabrosa mezcla de hongos, ajo y espinacas, creando una comida saludable y llena de sabor.

Prep: 10 mins

Cook: 20 mins

8/26/2024

Added by: Adriana Fung

Ingredients

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