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Sweet and Tangy Gherkin Pickles

Name: Sweet and Tangy Gherkin Pickles
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Ingredients: 500 g gherkins; 250 ml spirit vinegar; 200 g glucose-fructose syrup; 200 ml water; 100 g sugar; 1 tablespoon salt; 2 tablespoons dill (fresh or dried); 1 medium onion, thinly sliced; 1 teaspoon black peppercorns; 1 teaspoon mustard seeds; 2 tablespoons fresh parsley, chopped; 1 teaspoon natural flavouring (optional)

These sweet and tangy gherkin pickles are a delightful addition to any meal, offering a perfect balance of sweetness and acidity. They are easy to make and can be enjoyed on their own or as a condiment.

Prep: 20 mins

Cook: 15 mins

9/23/2024

Added by: Caroline Ubels

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