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Chorizo al Vino Tinto

Name: Chorizo al Vino Tinto
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Spanish
Ingredients: 500 gramos de chorizo fresco; 1 taza de vino tinto; 1 cebolla grande, finamente picada; 2 dientes de ajo, picados; 1 hoja de laurel; 1 cucharadita pimentón dulce; Aceite de oliva; Sal al gusto; Pimienta negra al gusto

Chorizo al Vino Tinto es un plato tradicional español que combina la riqueza del chorizo con la profundidad del vino tinto. Este plato es perfecto como tapa o como parte de una comida más grande, y su sabor intenso y aromático lo hace irresistible.

Prep: 10 mins

Cook: 20 mins

10/1/2024

Added by: Kikemaroc

Ingredients

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