Berry Bliss Overnight Oats with Honey

1In a large mixing bowl, combine the rolled oats (1 cup), milk, honey (2 tablespoons), vanilla extract (½ teaspoon), and cinnamon (¼ teaspoon). Stir well until all ingredients are fully incorporated.

2Divide the oat mixture evenly into two or four jars or containers with lids.

3Layer the mixed berries (1 cup) on top of the oat mixture in each jar, pressing them down slightly to ensure they are submerged in the liquid.

4If using, add a dollop of Greek yogurt (¼ cup) on top of the berries in each jar for added creaminess and protein.

5Seal the jars or containers with lids and refrigerate overnight (or for at least 4 hours) to allow the oats to soak and soften.

6In the morning, give the oats a good stir, and add more milk if you prefer a thinner consistency. Enjoy cold or warm them up in the microwave for a minute if desired.