Name: Tiradito Nikkei con Salsa de Mango y Chile
Prep time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 500 g filete de pescado blanco (como lenguado o mero); 1 mango maduro; 1 chile rojo (como el chile serrano); ½ taza de jugo de limón fresco; ¼ taza de salsa de soja; 1 cucharada aceite de sésamo; 1 cucharada jengibre fresco rallado; 1 diente de ajo picado; ¼ taza de cebolla morada en rodajas finas; ¼ taza de cilantro fresco picado; Sal al gusto; Pimienta al gusto

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Generated by the Mr. Cook AI.

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