Name: Bolo de Chocolate com Creme de Leite e Fermento Biológico
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8
Ingredients: 2 xícaras de farinha de trigo; 1 xícara de açúcar; ½ xícara de chocolate em pó; ½ xícara de Maizena; 1 colher de sopa de fermento biológico seco; 1 ovo; 1 xícara de leite; ½ xícara de creme de leite; ½ xícara de óleo vegetal; 1 colher de chá de essência de baunilha; uma pitada de sal

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