Name: Muffins de Arándanos y Yogur Griego
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12
Ingredients: 250 g harina de trigo; 150 g azúcar; 1 cucharadita polvo de hornear; ½ cucharadita bicarbonato de sodio; ¼ cucharadita sal; 2 huevos grandes; 200 g yogur griego; 100 ml aceite vegetal; 1 cucharadita extracto de vainilla; 200 g arándanos frescos o congelados

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