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Tartar de Atum com Pepino e Cebola Roxa
Uma entrada sofisticada e cheia de frescor, perfeita para impressionar seus convidados. O tartar de atum combina a suavidade do peixe fresco com a crocância do pepino e o sabor marcante da cebola roxa, criando uma explosão de sabores a cada garfada.
Prep: 30 mins
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