Name: Макароны с индейкой в томатном соусе
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 300 г макарон; 400 г фарша из индейки; 200 г томатной пасты; 1 средняя луковица; 2 зубчика чеснока; 1 чайная ложка сахара; 1 чайная ложка сушеного орегано; 1 чайная ложка базилика; соль по вкусу; перец по вкусу; 50 мл оливкового масла; 500 мл воды

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