Name: Macarrão ao Molho de Tomate com Frango Desfiado
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 300 g macarrão (pode ser penne ou fusilli); 500 g peito de frango cozido e desfiado; 400 g tomate pelado em lata; 1 cebola média picada; 2 dentes de alho picados; 1 colher de sopa de azeite de oliva; 1 colher de chá de açúcar; 1 colher de chá de orégano seco; 1 colher de sopa de salsinha picada; Sal a gosto; Pimenta-do-reino a gosto; Queijo parmesão ralado a gosto

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