Name: Pollo a la Huancaína con Espinacas y Papas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 4 pechugas de pollo; 2 papas grandes; 200 g espinacas frescas; 1 cebolla mediana; 1 taza de queso fresco; ½ taza de leche evaporada; 2 ajíes amarillos; 1 diente de ajo; 1 huevo duro; Aceite vegetal; Sal; Pimienta

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Generated by the Mr. Cook AI.

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