Save your favorite recipes and plan meals effortlessly with Mr. Cook.

Verdolagas en Salsa Verde con Carne de Res al Estilo Tradicional

Name: Verdolagas en Salsa Verde con Carne de Res al Estilo Tradicional
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 4
Ingredients: 500 g carne de res (puede ser falda o espaldilla); 300 g verdolagas frescas; 4 tomates verdes; 2 chiles serranos; ½ cebolla; 2 dientes de ajo; ¼ taza de cilantro fresco picado; 1 cucharada aceite vegetal; 2 tazas de caldo de res; sal al gusto; pimienta al gusto

Este plato reconfortante combina la suavidad de la carne de res con el sabor único de las verdolagas y la frescura de la salsa verde, creando una experiencia culinaria llena de tradición y sabor.

Prep: 20 mins

Cook: 40 mins

11/6/2024

Added by: elia yarenis rodriguez lopez

Join 112,000+ cooks planning and saving with Mr. Cook. Start organizing your meals today!112,000+ cooks trust Mr. Cook — Plan, shop, and save easier! Get the app today.

Get Started for free

The recipe isn't perfect for you? Customize it!

Find substitutes for missing ingredients, add more spice, explore vegan options, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.