Name: Savory Libyan Couscous with Spiced Lamb and Vegetables - Plated Delight
Prep time: 15 min
Cook time: 1 h 10 min
Total time: 1 h 25 min
Yield: 4
Ingredients: 2 cups couscous; 1 lb lamb shoulder, cut into 1-inch pieces; 1 large onion, finely chopped; 3 cloves garlic, minced; 2 medium carrots, diced; 1 medium zucchini, diced; 1 red bell pepper, diced; 1 can (14 oz) chickpeas, drained and rinsed; 4 cups chicken or vegetable broth; 2 tsp ground cumin; 2 tsp ground coriander; 2 tsp ground cinnamon; 1 tsp paprika; ½ tsp cayenne pepper; Salt to taste; Pepper to taste; 2 tbsp olive oil; Fresh parsley, chopped (for garnish)

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