Name: Carnitas de Atún con Cebolla Morada y Cilantro
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: Mexican
Ingredients: 500 gramos de atún fresco; 1 cebolla morada grande; 1 manojo de cilantro fresco; 2 limones; 2 cucharadas aceite de oliva; 1 cucharadita comino molido; 1 cucharadita orégano seco; 1 cucharadita pimentón dulce; Sal al gusto; Pimienta negra al gusto; Tortillas de maíz para servir

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Generated by the Mr. Cook AI.

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