Name: Pechugas de Pollo en Salsa Velouté con Champiñones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 4 pechugas de pollo; 200 g champiñones frescos, laminados; 1 cebolla mediana, picada; 2 dientes de ajo, picados; 50 g mantequilla; 50 g harina; 500 ml caldo de pollo; 200 ml crema de leche; Sal al gusto; Pimienta al gusto; Perejil fresco, picado para decorar

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Generated by the Mr. Cook AI.

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