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Slow-Roasted Picanha with Vibrant Chimichurri Sauce

Name: Slow-Roasted Picanha with Vibrant Chimichurri Sauce
Prep time: 30 min
Cook time: 2 h 30 min
Total time: 3 h
Yield: 6
Cuisine: Brazilian
Ingredients: 2½ lbs picanha (top sirloin cap); 4 cloves garlic, minced; 2 tablespoons fresh rosemary, chopped; 2 tablespoons fresh thyme, chopped; 1 tablespoon smoked paprika; 1 tablespoon coarse sea salt; 1 teaspoon black pepper; ½ cup olive oil; ¼ cup red wine vinegar; 1 cup fresh parsley, finely chopped; ½ cup fresh cilantro, finely chopped; 1 teaspoon red pepper flakes; 1 lemon, juiced

Juicy picanha slow-roasted to perfection, served with a vibrant chimichurri sauce that adds a burst of flavor, making it a perfect dish for any occasion.

Prep: 30 mins

Cook: 150 mins

11/16/2024

Added by: alessandro luisetti

Ingredients

6 servings

2½ lbs picanha (top sirloin cap)
4 cloves garlic, minced
2 tablespoons fresh rosemary, chopped
2 tablespoons fresh thyme, chopped
1 tablespoon smoked paprika
1 tablespoon coarse sea salt
1 teaspoon black pepper
½ cup olive oil
¼ cup red wine vinegar
1 cup fresh parsley, finely chopped
½ cup fresh cilantro, finely chopped
1 teaspoon red pepper flakes
1 lemon, juiced

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Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

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Slow-Roasted Picanha with Vibrant Chimichurri Sauce

Juicy picanha slow-roasted to perfection, served with a vibrant chimichurri sauce that adds a burst of flavor, making it a perfect dish for any occasion.

Prep: 30 mins

Cook: 150 mins

11/16/2024

Added by: alessandro luisetti

Ingredients

6 servings

2½ lbs picanha (top sirloin cap)
4 cloves garlic, minced
2 tablespoons fresh rosemary, chopped
2 tablespoons fresh thyme, chopped
1 tablespoon smoked paprika
1 tablespoon coarse sea salt
1 teaspoon black pepper
½ cup olive oil
¼ cup red wine vinegar
1 cup fresh parsley, finely chopped
½ cup fresh cilantro, finely chopped
1 teaspoon red pepper flakes
1 lemon, juiced

Scan to open with Mr. Cook

Join 106,500+ cooks planning and saving with Mr. Cook. Start organizing your meals today!106,500+ cooks trust Mr. Cook — Plan, shop, and save easier! Get the app today.

Get Started for free

The recipe isn't perfect for you? Customize it!

Find substitutes for missing ingredients, add more spice, explore vegan options, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback