Name: Sopa de Maíz con Huevo Duro y Queso Volcán
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 tazas de granos de maíz fresco o congelado; 4 tazas de caldo de pollo; 1 cebolla mediana, picada; 2 dientes de ajo, picados; 1 papa mediana, pelada y cortada en cubos; 1 taza de crema de leche; 2 huevos duros, pelados y cortados en cuartos; 1 taza de queso parmesano rallado; 1 cucharada mantequilla; Sal al gusto; Pimienta al gusto; Cilantro fresco para decorar

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback