Name: Velvety Vanilla Cream-Filled Donuts
Prep time: 1 h 30 min
Cook time: 30 min
Total time: 2 h
Yield: 12
Cuisine: American
Ingredients: 2 cups all-purpose flour; ½ cup granulated sugar; 1 packet (2 1/4 tsp) active dry yeast; ½ tsp salt; ½ cup whole milk, warmed; ¼ cup unsalted butter, melted; 2 large eggs; 1 tsp vanilla extract; 1 cup heavy cream; ¼ cup powdered sugar; 1 tsp vanilla extract (for cream); 1 cup powdered sugar (for glaze); 2-3 tbsp milk (for glaze); ½ tsp vanilla extract (for glaze)

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Generated by the Mr. Cook AI.

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