Vibrant Wok Vegetable Stir-Fry with Egg Noodles and Frozen Peas

Vibrant Wok Vegetable Stir-Fry with Egg Noodles and Frozen Peas

This vibrant stir-fry combines the chewy texture of egg noodles with fresh vegetables and a spicy garlic-ginger sauce, making it a quick and delicious meal. Using frozen peas ensures convenience without sacrificing flavor, making it perfect for a weeknight dinner that is both satisfying and packed with flavor.

Prep: 10 mins
Cook: 15 mins

Ingredients

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

    Discover more recipes

    Command Bar