Carrucho al Ajillo: Mariscos con Estilo

Name: Carrucho al Ajillo: Mariscos con Estilo
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: Spanish
Ingredients: 500 gramos de carrucho fresco; 4 dientes de ajo; ¼ taza de aceite de oliva; ¼ taza de vino blanco; 1 cucharada de perejil fresco picado; 1 limón; Sal al gusto; Pimienta al gusto

25 mins

Una receta clásica que resalta el sabor del mar con un toque de ajo y perejil fresco. Este plato de carrucho al ajillo es perfecto para los amantes de los mariscos, combinando la suavidad del carrucho con el aroma del ajo y la frescura del perejil.

By: Amaryllis Borges Marrero

Ingredients

servings

Steps

Get a shopping list for this recipe

Get this recipe's ingredients as a smart shopping list — organized by aisle, with easy check-off.

Get Started for free

Reviews

Rate this recipe

Make it your own

Adjust ingredients, change spice levels, explore dietary alternatives, or let AI reimagine this recipe.

Discover more recipes

Generated by the Mr. Cook AI. This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.