Savory Tomato and Egg Bruschetta Delight

1.Preheat your oven to 400°F (200°C).

2.Place the slices of crusty bread on a baking sheet and drizzle with olive oil on both sides.

3.Toast the bread in the preheated oven for about 5-7 minutes, or until golden and crispy.

4.While the bread is toasting, prepare the topping by combining the diced tomatoes, minced garlic, chopped basil, salt, and pepper in a bowl. Mix well to combine.

5.Once the bread is toasted, remove it from the oven and let it cool slightly.

6.Spread a thin layer of ketchup on each slice of toasted bread.

7.Top each slice with the tomato mixture, ensuring an even distribution.

8.Finally, arrange the sliced boiled eggs on top of the tomato mixture, adding a sprinkle of salt and pepper if desired.

9.Serve immediately as a delightful appetizer.