Name: Spicy Tuna Poke Bowl with Avocado and Seaweed
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2
Cuisine: Japanese
Ingredients: 2 cups sushi rice; 2½ cups water; 1 lb sushi-grade tuna, diced; 1 avocado, sliced; ¼ cup soy sauce; 1 tablespoon sesame oil; 1 tablespoon sriracha; 1 teaspoon honey; 1 tablespoon rice vinegar; ¼ cup green onions, chopped; ¼ cup seaweed salad; 1 tablespoon sesame seeds; Salt to taste; Pepper to taste

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Generated by the Mr. Cook AI.

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