Name: Pasta al Pesto met Zalm en Doperwten
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 300 g pasta (bijvoorbeeld spaghetti of penne); 200 g zalmfilet; 150 g doperwten (vers of diepvries); 150 g pesto (groen); 50 g Parmezaanse kaas (geraspt); 1 teentje knoflook (fijngehakt); 1 citroen (sap en rasp); verse basilicum (ter garnering); zout; peper; olijfolie

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Generated by the Mr. Cook AI.

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