Cheesy Bacon Nacho Tower

1.Preheat your oven to 350°F (175°C).

2.On a large baking sheet, spread out half of the tortilla chips in an even layer.

3.Sprinkle half of the shredded cheddar cheese over the chips, followed by half of the crumbled bacon.

4.Add another layer of tortilla chips on top of the cheese and bacon, then repeat the process with the remaining cheese and bacon, creating a tower of nachos.

5.Sprinkle chili powder, garlic powder, onion powder, salt, and pepper evenly over the top layer of nachos.

6.Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.

7.Remove the nacho tower from the oven and let it cool for a couple of minutes.

8.Top the nacho tower with dollops of sour cream and guacamole, then add diced tomatoes, sliced jalapeños, chopped green onions, and black olives as desired.

9.Serve immediately and enjoy your Cheesy Bacon Nacho Tower!