Cinnamon Apple Crisp Delight

1.Preheat your oven to 350°F (175°C).

2.In a large mixing bowl, combine the sliced apples with lemon juice, brown sugar, cinnamon, and nutmeg. Toss until the apples are well coated. Spread the apple mixture evenly in a greased 9x13 inch baking dish.

3.In another bowl, mix together the rolled oats, flour, melted butter, chopped nuts (if using), and salt until crumbly. Sprinkle this oat mixture evenly over the apples in the baking dish.

4.Bake in the preheated oven for 35-40 minutes, or until the apples are tender and the topping is golden brown and crispy.

5.Remove from the oven and let it cool for a few minutes before serving.