Name: Aligot com Filé Mignon ao Molho de Vinho
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 4
Ingredients: 1 kg batatas; 300 g queijo Gruyère ralado; 200 g queijo Minas padrão ralado; 200 ml creme de leite; 50 g manteiga; 1 kg filé mignon; 1 cebola picada; 2 dentes de alho picados; 300 ml vinho tinto; 1 colher de sopa de farinha de trigo; Sal a gosto; Pimenta-do-reino a gosto; Salsinha picada para decorar

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Generated by the Mr. Cook AI.

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